We’re absolutely thrilled to announce that due to the overwhelming success of her previous visit, Miss Biscuit is back at Cake Tinz in Perth demonstrating her xmas masterpieces.
Suitable for those with little or no experience with baking and decorating cookies, this course covers:
Baking techniques (reducing spreading/even thickness)
Making, flavouring and colouring royal icing (demonstration)
Consistencies for outlining and flooding
Wet on wet techniques
Decorating basic shapes with multiple colours
Using fondant moulds
Painting gold lustre
Drying/storing/shelf life/allergy adaptations
Each participant will take home a gorgeous box of 8-9 completed cookies.
Date: Friday 28th September 2018
Time: 10am – 3pm (light lunch will be provided)
Bookings are now open. Please call us on 9345 1869 or book via this workshop to secure your place
All tools/equipment for use in the class provided
Included in all courses is a recipe booklet which includes recipes for the Miss Biscuit vanilla base and gingerbread base and also royal icing. Also included after the course, is access to a private Facebook group which allows opportunities for ongoing support/advice as well as sharing success/failures.