Ice Cream and Sweet Treats

Description

This fun filled 2 hour workshop will have your children decorating with icings and colour, surprising themselves with the stunning cookie creations they make.

Learning Outcomes:

• Learn to prepare cookies for decorating
• Rolling and cutting techniques
• Working with fondant, kneading, rolling and cutting
• Attaching your fondant to cookie
• Brining shapes and designs to life – finishing details
• Embossing techniques
• Applying sprinkles and embellishments

What to bring:

• Closed in shoes a must whilst in the Training Studio
• A water bottle
• An apron
• Tea and Coffee are supplied (bottled water and soft drinks are available for purchase)

What you will take home:

• A gorgeous set of 4 cookies in a travel safe box
• Memories of a fun filled class
• Knowledge to easily recreate these cookies at home
• Your own ice cream cookie cutter

Level:

• Open to all skill levels

Date:

• Thursday 23rd January
• 9:30am to 11:30am

Location:

• All workshops are run from our Balcatta training centre so please arrive 15 minutes prior to the start of the class

Cost:

• $55 (including GST) per person

Workshop policy details can be found here